House of Parm
Experience the essence of Italian comfort food at Rizzo's House of Parm, a charming hometown joint where celebrity chef Matty Matheson reigns supreme. Named after his first daughter, this small and quaint restaurant embodies the spirit of old-school Italy, serving up soul-warming dishes that will transport you back in time.
At Rizzo's House of Parm, indulge in the holy trinity of chicken, veal, and eggplant parmesan, each crafted with love and precision. These classic offerings are a testament to the rich culinary traditions that have been passed down through generations. But Rizzo's is more than just a parm haven; it's also a spaghetti house, where pasta lovers can revel in delightful creations that range from simple marinara to tantalizing combinations of flavours.
Whether you're seeking a nostalgic taste of your grandmother's cooking or simply craving authentic Italian comfort food, Rizzo's House of Parm is the place to be. Let Chef Matty Matheson's passion for food and dedication to his craft take you on a journey of flavours that will leave you dreaming of your next visit to this hidden treasure.
Tender breaded chicken topped with melted cheese and tangy marinara sauce served alongside al dente spaghetti for a classic and satisfying chicken parmesan experience.
Indulge in a rich and flavourful bolognese dish featuring a savoury blend of beef, veal, and pork simmered in a luscious tomato sauce, served generously over al dente tagliatelle pasta.
Mozzarella, Fennel & Citrus Salad
Experience a refreshing and vibrant Mozzarella, Fennel & Citrus Salad, combining creamy fior di latte, zesty citrus fruits, crisp fennel, briny olives, and fragrant mint for a delightful explosion of flavours.